From the comfort foods we all crave—macaroni and cheese, spaghetti Bolognese, or good old Yankee Pot Roast—to familiar dishes for formal gatherings, our classic and traditional recipes offer something for every person and occasion.
Easy Potato Soup
Chopped potatoes, sweet onions and celery in a creamy base—comforting and familiar.
Honey-Mustard Chicken with Roasted New Potatoes
Boneless skinless chicken thighs are usually less expensive than breasts.
Easy King Cake
You’ll love this streamlined version of the Mardi Gras favorite—and your kids will too.
Pecan Shortcakes with Blackberries
Sweet berries and cream look beautiful on a rich, nutty shortcake.
Rustic Cornmeal Cake with Macerated Berries
Cornmeal and fresh berries give this summery dessert a rustic, country-style flavor.
Peak of the season peaches and fresh juicy raspberries make this fruity cobbler sing.
Jennie’s Marinara Sauce
This classic pasta sauce is so easy, there’s no reason to buy the bottled stuff.
You’ll find so many uses for this bold, spicy blend of tomatillos, tomatoes, peppers and seasonings
Winter Spice Cakes
Make these Winter Spice Cakes in a standard Bundt pan or in individual serving-size Bundlettes.