From the comfort foods we all crave—macaroni and cheese, spaghetti Bolognese, or good old Yankee Pot Roast—to familiar dishes for formal gatherings, our classic and traditional recipes offer something for every person and occasion.
Super Brunch Casserole
Grease one medium sized casserole dish with butter or margarine of choice.Preheat oven to 350 degrees. In large bowl mix eggbeaters, or eggs, finely chopped…
In a small saucepan set over very low heat, melt the butter and chocolate together. Remove from heat. Add the cocoa and sugar and blend…
Whipped Cream Frosting (with no whipped cream!)
Mix milk with flour in a jar. Pour into a small saucepan and cook until thick over low flame. Cool in refrigerator. Beat until creamy…
Deep, Dark Chocolate Cake
Grease and flour (or use Baking Pam) a 13 x 9 inch baking pan. Preheat oven to 350 F. Combine dry ingredients in large mixer…
Lemon Jell-O Cake
Preheat oven to 350 F. Grease and flour a 13 by 9 inch pan or use Baking Pam spray. Combine Jell-O, cold water, and eggs….
Stafford’s Country Gingerbread
Preheat oven to 350 F. Lightly oil a 13 in x 9 in pan. Beat together the first seven ingredients. Mix soda with 2 tablespoons…
Southern Spinach and Vidalia Souffle
This impressive spinach casserole is about as versatile as it gets.
Macaroni and Cheese with Mushrooms and Kale
Good old mac and cheese, but with a sophisticated edge. Smoked paprika, mushrooms (porcini and cremini) and kale add great flavor.
Gluten-Free Tamale Pie
This tamale pie is a perfect example of frugal yet delicious cooking. It’s completely free of gluten, dairy, soy, nuts, and eggs too!
blackened blue potato salad
A quick-and-easy stacked tamale casserole with ground beef and the surprising addition of potatoes instead of the typical corn.