Coq au Vin

This somewhat simpler take on the French classic will soon make it a dinner table tradition.

Coq Au Vin Nouveau

Fruity, white wine flavors the broth in this new take on a classic chicken dish.

Chicken Spaghetti

Pasta and a red sauce with chicken, mushrooms and cheese.

Chicken Tetrazzini

The traditional Italian baked pasta, with chicken, cheese, sherry and nutmeg.

Chile-Pomegranate Chicken Thighs

Ancho chili powder and pomegranate molasses make a spicy glaze for chicken.

Braised Savoy Cabbage Rolls

Turkey and quinoa make for a healthy spin on a classic.

Peruvian Potato and Chicken Platter

Hard-cooked eggs and olives star alongside potatoes and chicken in this South American dish.

Moroccan-Style Chicken and Potato Stew

A thick and hearty stew starring potatoes, chicken and figs.

Chicken Potato Soup

This Mexican-inspired soup is best served a day after it’s made, as the flavors meld and become more pronounced.

Lemon Chicken and Potatoes

This Mediterranean-inspired dish is delicious topped with crumbled feta cheese just before serving.

French Onion Chicken and Potatoes

Cut potatoes in half lengthwise and then slice into thin 1/4-inch thick half moons. Using a separate clean cutting board, cut chicken into 1/2-inch strips. …

Chicken Vegetable Soup with Potatoes

Chop up a few vegetables and toss in the pan with chicken broth, and you’ll have a hearty, warming soup for dinner.

Simply Delicious Chicken

A soothing, comforting chicken dinner.

Mexican Chicken Casserole

A super way to use leftover chicken.

Crispy Chicken and Bean Burritos

A deluxe burrito that taste like it's an absolute no-no.