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      Honey Ginger Lemonade

      Ginger add a spicy twist and honey rounds out the sour flavor of lemons.

    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

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    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Moroccan Chicken Sandwiches

In a small bowl combine the sliced cucumbers, rice vinegar and sugar and let stand 30 minutes, then drain well. Combine the harissa, mayonnaise, olives,…

Tostito Chicken with Cilantro Couscous

In a medium bowl, blend CUMIN, CHILI POWDER and MAYONAISE. Set aside. Wash CHICKEN BREAST in cold water. Pat dry with paper towel. Place CHIKEN…

Country Chicken Skillet

Combine the wild rice, chicken broth and water in a large saucepan. Bring to a boil over high heat, reduce heat and cover. Simmer 45…

Tuscan Chicken Quesadillas

To prepare Rosemary Aioli, place rosemary, 2 cloves garlic, lemon juice, 3 tablespoons oil, and mayonnaise in the bowl of a food processor; process until…

Stuffed Chicken Chorizo

Preheat oven to 350 degrees F. Heat the vegetable oil in a 10-inch nonstick skillet over medium-high heat until hot, but not quite smoking. Add…

Stuffed Chicken Pugliese

Mix minced garlic into olive oil, heat 10-15 seconds in microwave if available, divide 1/4 cup for other uses, let sit warm. Mix ricotta cheese,…

Honey-Mustard Chicken & Potato Salad

Marinate chicken in 1 cup honey mustard dressing at room temperature for 20 minutes, Heat a grill pan (skillet w/ ridges) and grill chicken 12…

Autumn Chicken Fricassee

Rinse chicken and pat dry. Sprinkle with salt and pepper. In a three-quart saucepan, heat olive oil over medium-high heat. Add chicken to saucepan and…

Chicken with Cashew Yogurt Sauce

1.combine marinade ingredients(yogurt through ground allspice)in resealable bag.place chicken in bag and turn to coat. 2.refrigerate 1 1/2 hours,drain and discard marinade. 3.while chicken marinates,make…

Chicken Veronique

Preheat oven to 375 degrees. Spray 9/13" baking dish with cooking oil spray. Lightly salt and pepper the chicken. Over medium heat add olive oil…

Stuffed Chicken with Honey-Balsamic Glaze

Heat 1 quart sauce pan on medium high heat with balsamic vinegar and honey. Allow to reduce until sauce become syrup consistency or coats the…

Chicken Burgers in Sherry Mushroom Sauce

In a large bowl, mix together the ground chicken, egg, crackers, pepper, salt, onion powder, garlic powder, and dijon mustard. Form into 4 balls, and…

Creamy Chicken Primavera

In a large pot cook pasta per package directions for firm pasta. While the pasta cooks cut the broccoli into little bite-size florets, removing the…

Chili Chicken & Pineapple Salad, Lime-Cranberry Dressing

Preheat oven for broil. Season chicken tenders with salt, chili powder and crushed red peppers. Spray baking sheet with vegetable cooking oil and arrange tenders…

Chipotle Stuffed Chicken Breast

Chicken Breast Preheat oven to 325. Coat a 9x13 Pyrex dish with cooking spray. Flatten chicken breast between two pieces of wax paper with a…

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Featured This Week

  • Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
    15 Mouthwatering Recipes from the Grill

    Recipes and inspiration for your most delicious grilling season to date.

  • Avocado-Strawberry Salad with Toasted Pine Nuts-7_WEB
    Avocado-Strawberry Salad with Toasted Pine Nuts

    Worthy of a special occasion, yet incredibly simple, this salad works equally well with papaya or in place of the strawberries.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • PANTRY flipper
    6 Super Simple Dinners from Your Pantry

    This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

  • Wheatberries with Pesto
    Wheat Berries with Pesto

    A chewy, refreshing salad that's super using jarred pesto.

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

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