Craving chicken recipes with new flavors? Need easy recipes for when you’re short on time? We have 2,000 tested and trusted free recipes for chicken that are perfect for every need, budget, and season—from everyday meals to special occasions—including recipes for chicken casseroles, soups, stews, grilled, and casual entertaining.
Chicken, earthy mushrooms and thyme blend beautifully in this rich, creamy slow cooker pasta dish.
Chicken Potpie Skillet
Almond milk lightens up a comfort-food classic, while still allowing it to maintain the creamy goodness it’s known for.
Peruvian Chicken, Lime and Chile Soup
A white bean broth flavored with Peruvian spices and topped with crispy polenta-coated chicken breast.
Comforting Chicken Minestrone
The addition of flavorful chicken thighs makes this hearty Italian classic even more satisfying.
Chicken, Quinoa and Kale Soup
Savory broth loaded with hearty chicken, quinoa and kale. Add a swirl Sriracha sauce for extra heat!
The Magic of Broths: Homemade Chicken Stock
Make your own flavorful base for comforting chicken soups and stews.
Easy Roasted Tandoori Chicken
A whole-roasted chicken, seasoned with Indian spices and served with an herb salad.
One-Pot Chicken, Feta and Tomato Pasta
A handful of simple ingredients, and you’re well on your way to a hearty, one-pot chicken dinner.
Chicken and Zucchini Couscous Casserole
Upgrade your go-to chicken casserole with the additions of summer zucchini and hearty couscous.
Chicken and Corn Ratatouille
The traditional French dish gets a hearty makeover with the addition of chicken and corn.
Baked Kung Pao Chicken
This better-than-takeout peanut chicken is bathed in a signature spicy-sweet sauce, then baked off in the oven for the perfect crusty finish.
Baked Honey Garlic Chicken
Juicy and tender, these roasted chicken thighs are bathed in a sticky-sweet sauce of honey and garlic.
Pan-Fried Spicy Chicken Sandwiches
A fan of traditional hot chicken? This spicy stacked sandwich recipe is for you.
Easy Crispy Chicken Thighs with Black Pepper Sauce
Crispy breaded chicken and snap peas served over a bed of rice, finished with an Asian black peppercorn sauce.