Looking for cheese recipes? Our cheese dips, casseroles, macaroni and cheese recipes, pizzas, sandwiches, creamy cheese soups and other dishes with cheese as a main ingredient are just what you're looking for.
Tarragon and Wisconsin Gruyère Petit Quiches
This miniature quiches featuring Gruyere cheese, make great appetizers.
Wisconsin Five-Cheese Macaroni
There’s nothing like the comforting feeling you’ll get when you sink your teeth into this baked macaroni and cheese.
PREHEAT oven to 350ºF. Mix crushed cookies, butter, pecans and coconut; press firmly onto bottom of 13×9-inch baking pan. Refrigerate while preparing filling. BEAT cream cheese…
Mini Strawberry Cheesecake
1. Preheat oven to 375 degrees. 2. In a medium bowl, mix graham cracker crumbs, sugar and butter with a fork until well combined….
Chicken and Rice Casserole with Cheese Topping
Place chicken breast covered with water in pan along with a stalk of celery and quartered onion. Cook until chicken is tender. Preheat oven to…
Macaroni and Cheese with Wisconsin Aged Cheddar and Asiago Cheeses
This is a simple recipe for a delicious macaroni and cheese starring aged Cheddar and Asiago cheeses.
Crepes are stuffed with a delicious blend of cheeses then topped with a savory tomato sauce.
Artichoke Phyllo Squares
A cheesy artichoke mixture layered with buttery phyllo dough forms this tasty appetizer.
Wisconsin Queso Blanco With Roasted Tomato Sauce
This creamy cheese dip featuring a roasted tomato sauce is served over warm tortilla chips for the perfect game day snack
Wisconsin Cheese Fondue
This cheese fondue starring Gruyere and Fontina cheeses is perfect served with bread, apples and pear slices.
Flatbread with Wisconsin Aged Cheddar and Maple Bacon
Craving that salty-sweet combination? Try this flatbread starring bacon, maple syrup, apples and cheese.
Cauldron Beer Cheese Fondue
Serve this cheesy fondue with breadsticks for a tasty appetizer or snack.