Bacon, Kale and Raisin Strata
This savory strata or bread pudding can be assembled the night before serving.
Savory Leek, Ricotta and Raisin Tart
Raisins give a bit a sweetness to this creamy breakfast tart. It's also great for dinner with a green salad on the side.
Comte Cheese Spoon Breads with Roasted Pepper Raisin Jam
Made in individual muffin cups, these spoon breads are cheesy, creamy and delicious, especially when served with Roasted Pepper Raisin Jam.
Maple Sticky Buns
No yeast is required to make these walnut-studded maple breakfast buns with the heady flavor of cinnamon.
Open-Face BLT with Eggs on the Sunny-Side
This fork-and-knife sandwich goes great with a brunch Bloody Mary, or with the kid-friendly Strawberry-Limeade.
Sweet Potato Pancakes with Homemade Whipped Topping
Mashed sweet potatoes add a boost of beta-carotene and fiber to these dessert pancakes.
On a cold and blustery winter morning, roll out some baking powder biscuits and stir together this easy and hearty sausage gravy to spoon over.