Pineapple Cranberry Coffeecake
A new take on pineapple upside-down cake, this cake is just as good for breakfast as it is for an after-dinner dessert.
This streusel-topped version, light on molasses and heavy on spice, has a moist, almost coffeecake-like texture and a delicate crumb.
Whole-Wheat Buttermilk Biscuits
With 4 grams of protein and 2 grams of fiber per serving, biscuits are back on the menu for a healthy breakfast.
Gratin of Sweet Potatoes and Swiss Chard
Sweet and earthy yams meet green and earthy chard in a warm and filling casserole.
This egg and chili pepper recipe celebrates the the big chili daddy pepper celebration of them all: the Hatch Chile Festival in New Mexico, celebrated each Labor Day weekend.
Cherry Cream Cheese Coffee Cake
Cherries, almonds, and cream cheese combine for a killer cake that's ideal for dessert or a coffee-klatsch.
Cheese Blintz Casserole
Make the batter and the filling ahead for this creamy take on a classic blintz.
Frittata with Ham and Vegetables
It's a Sunday brunch-friendly ham-and-cheese breakfast you'll soon make your kitchen standard.