Lemon Chicken Thighs
Chicken thighs bathed in a silky lemon sauce is bound to become a new favorite.
Toasted Garlic Grits
Toasted garlic grits are a traditional Creole brunch dish that also make a cozy dinner.
New Orleans City Guide to Good Eating
Take a tour of New Orleans' must-visit restaurants and eateries with Louisiana native Amber Wilson.
DIY Soft Pretzel Recipes to Try at Home
Bloggers share sweet and savory recipes for soft pretzel snacking at home.
Discovering Stew: A Must-Make Beef Stew Recipe
Cuddle up to a modern take on beef stew and learn a little bit about the season's favorite one-pot meal.
Soup Recipes from a Portland Community
Soup recipes forge friendships between neighbors in Soup Night by Maggie Stuckey.
Though they sound fancy, frittatas are really just one-skillet egg casseroles. They're also a great way to use up leftover side dishes like sautéed spinach.
The name is a tip-off to the color: These muffins are bright orange, sans food coloring, with flecks of red.
This recipe is brought to you by the American Heart Association’s free Simple Solutions program for women, sponsored by the California Walnut Commission. Recipe copyright 2003 by the American Heart Association. Look for other delicious recipes in American Heart Association cookbooks, available from booksellers everywhere.
Clusters of crunchy oats and walnuts baked with tender dried fruit make a great snack on the go.
These are an easy, fun treat kids can make to share with family and friends. The cranberries and walnuts add texture and color, and the chocolate chip frosting adds chocolate yumminess!
This creamy non-dairy smoothie is a SUPER FOODS smoothie. It contains three top SUPER FOODS - oranges (as juice), soybeans (as tofu) and walnuts! Using frozen mango gives it a thicker, ice cream-like consistency.
This is a very delicious and versatile cereal.
The Triple Play serving suggestions at the bottom take this into many different directions, fun for kids of all ages! Adding dried blueberries, cranberries or strawberries turns this into a SUPER FOOD cereal with three top SUPERFOODS - oatmeal, berries and walnuts!
Flavorfully seasoned lamb and walnuts in thin, rich pastry make for tempting finger food
The names says it all - this is a savory, potato cake with walnuts - the perfect appetizer to serve before a fish course like baked cod. This dish is also great with brunch, perfect with turkey sausage patties and fresh fruit.
Chopped walnuts add unique flavor and texture to pancake batter. Choose any fresh vegetable, such as tomato, corn, olive or roasted red pepper, as a topping with a dollop of sour cream.
This is a great spread for bagels, crackers or pita chips. It also makes a good dip for apple slices, celery sticks, strawberries or pineapple spears.
The perfect breakfast or tangy pick-up with California raisin sweetness.
Use raisin bread and extra raisins in this easy breakfast dish.
This is a scrumptious way to get a serving of fruit—kids will love it.
Raisins, cherries and brandy tweak their flavors in the combination of rice, almond and gluten free mix.
Vermont's New Maple Syrup Grading System
If you can’t make it to the Big Easy, consider attending awesome alternative Mardi Gras celebrations.
Three cheers for heels that don’t hurt! These spring wedges are chic and comfy.
Kristina Ellis, author of Confessions of a Scholarship Winner, shares secrets to securing thousands in college scholarships and financial aid.
If spring break or summer vacation has you in the throes of family travel, make sure you have these top travel products on hand to make it the best trip yet!