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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
    • Easter
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • View In Season >>
    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

  • For MomsView Category
    • View For Moms >>
    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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Cheesy Cornbread

Preheat oven to 350F. Lightly grease an 8- or 9-inch square pan. In a medium bowl, mix cornbread mix, sour cream, oil, corn, eggs and…

Mom’s Magic Muffins

Combine cereal, flour, sugar, baking soda and salt in a large bowl; mix well. Combine buttermilk, oil and eggs in a separate bowl and whisk…

Chocolate Chip Pumpkin Bread

Preheat the oven to 350F. Grease four 6 x 3-inch mini loaf pans. Combine the brown sugar, granulated sugar, butter, and eggs in a large…

Sweet Pistachio Bread

1. Combine nutmeg, cinnamon and 2 tablespoons sugar. 2. Preheat oven to 350F. Grease two 8 1/2-by-4 1/2-inch loaf pans. 3. Mix together 1/4 cup…

nutty_rhubarb_muffins_recipe

Nutty Rhubarb Muffins

A moist muffin, topped with sweet brown sugar, cinnamon, and nuts for a sweet crunch

Poppy Seed Bread

Preheat the oven to 350F. Grease two 9 x 5-inch loaf pans or four 4 x 2-inch mini loaf pans. To prepare the bread, combine…

Superb Squash Bread

Preheat oven to 325F. Blend eggs in a large bowl on medium speed until fluffy. Mix in sugar, oil and vanilla. Slowly stir in flour…

Passover Mandel Bread

Preheat the oven to 350F. Combine 2 cups of the sugar and the margarine in a large bowl. Beat until creamy with a mixer at…

Sour Cream Nut Rolls

To make pastry, dissolve yeast in warm milk. Mix flour, sugar and salt. Cut in butter using a pastry cutter or 2 knives. Add yeast…

Tex Mex Cornbread

Preheat the oven to 375F. Grease a jelly roll pan. Combine the cornmeal, flour, sugar, salt, baking powder, and baking soda in a large bowl;…

Mexican Spoon Bread

Preheat oven to 400F. Dissolve soda in milk. Combine corn meal, oil and eggs in a large mixing bowl. Stir in corn, milk mixture and…

Grilled Indian-Spiced Flatbread

Heat 1 tablespoon of the oil in medium skillet on medium heat. Add onion; cook and stir 3 minutes or until softened. Stir in turmeric,…

Boston Brown Bread

Preheat oven to 325F. Coat the insides of cans with cooking spray. Combine dates and baking soda in a bowl. Pour in boiling water and…

Whole-Wheat Soda Bread

Preheat oven to 375F. Grease a baking sheet. Combine all-purpose flour, sugar, soda and salt. Mix well. Cut in butter to blend. Stir in whole-wheat…

Lemon Pull-Apart Rolls

Mix grated lemon rind with sugar. Cut rolls in half and place in a 12-inch deep dish pizza pan or 13 x 9-inch baking pan…

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

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  • CARNITAS-6_WEB

    New Potluck Recipes for the Adventurous Cook

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Featured This Week

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    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

  • coconut shortcakes
    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

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    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

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    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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