Vanilla Banana Bread
Make a loaf for yourself and one for a friend—this recipe makes enough to share.
Whole-Grain Buttermilk Triple Berry Pancakes
Loaded with fiber, these pancakes are topped with raspberries and fresh and dried blueberries.
One of Europe’s most well-known Christmas breads, a stollen is a folded-over, filled yeast pastry.
Irish Potato Bread
In Ireland, boxty, practically a national dish, can be served as a potato pancake, a dumpling, or even as here: a crunchy, irresistible soda bread.
Sourdough, Prune and Sausage Stuffing with Greens
Prunes and sausage add a ton of flavor to this stuffing laced with hearty greens.
Cornbread Stuffing with Bacon, Leeks and Pecans
A homey, delicious stuffing with bacon, leeks and pecans.
Yam Cornbread Stuffing
Naturally sweet yams and cornbread team up for a mouthwatering savory stuffing.
You can quickly whip up these biscuits with ingredients found in your pantry. By including yams, you’re including extra nutrition.
Comté and Currant Scones
Sweet currants and nutty, aromatic Comté cheese are an unexpected combination, producing scones that are addictively delicious.