Cherry French Toast
This French toast with creamy filling was finalist in the "Good Morning America Best Breakfast Challenge" -- from the kitchen of White Gull Inn in Fish Creek, Wis.
Zucchini Corn Muffins
These muffins are full of zucchini and sharp cheddar cheese, making them the perfect accompaniment to soups and stews.
Cheddar Garlic Biscuits (aka Red Lobster Biscuits)
Craving some Red Lobster biscuits? Here's a recipe -- with Cheddar cheese, garlic and chopped parsley -- to make at home.
Triple-Grain Georgia Pecan Pancake Mix
With whole wheat, soy flour and cornmeal with Georgia pecans, the pancakes made from this homemade mix pack a nutritious punch.
Marbled French-Toast Muffins with Georgia Pecans and Apple Butter
This simple-to-make, special-to-serve baked recipe lets you make French toast for a crowd without standing by the stovetop and flipping individual pieces.
Georgia Pecan French Toast
Assemble this French toast breakfast the night before, then let it bake instead of fry.
Alsatian Flatbread with Pears and Georgia Pecans
Served with a hearty green salad and a bowl of creamy squash soup, this quick fruit- and nut-topped flatbread makes an ideal vegetarian lunch or supper.