Beef and Vegetable Skewers
Marinated beef is skewered with bell peppers and mushrooms then grilled to perfection.
Stuffed Beef Burger
Preheat oven to 350F. Combine all ingredients except for the cheese in a medium mixing bowl and gently toss with your hands. On a kitchen…
Seared Tri-Tip Steak with Bearnaise Sauce and Pommes Frites
A juicy tri-tip steak is seared to perfection then served with an herb and butter Bearnaise Sauce and homemade French fries.
Smoky Barbecued Brisket
Place a brisket in the oven and later that day, you have sensational barbecue. This recipe works great in a slow cooker, also.
Easy Pot Roast from Holly Clegg
Throw the lean sirloin roast in the oven, forget about it and cook on a low temperature all day.
Empanadas are a traditional entrée of Latin America. The using a textured soy protein provides a lower fat, high isoflavone alternative.
Beef and Blue Cheese Crostini
This quick-and-easy beefy bite is the perfect finger food for your next dinner party.
Beef Tagine with Squash and Beets
Rustic and hearty, this warming winter tagine uses ginger and hot chile pepper for a touch of spicy heat.
Beef and Sausage Stew with Winter Greens
A hearty stew made with sweet Italian sausage, lean ground beef and a handful of fresh colorful vegetables.