Looking for something new to throw on the grill at your next barbecue? Maybe a Jerk Spiced Lamb Burger or a good old Beer Can Chicken? We've got both—plus barbecue recipes for marinades and sauces, savory sides, and Texas Sheet Cake for dessert.
Toasted Walnut and Sun-Dried Tomato Dip
This tomato-based dish does triple duty as a dip, spread and pasta sauce.
Grilled Shrimp Skewers with Mini Spinach Salads
Fresh summer greens are a delicate bed for succulent spicy seasoned Caribbean shrimp.
Gingered Buffalo Burgers with Jicama
Diced jicama adds crunch inside the burger and, when combined with lime juice, red pepper and cilantro, a bright note atop the burger.
Thyme Angel Food Cake
This herb-flavored Angel Food Cake cries out for a scoop of strawberry ice cream.
Chocolate Malt Ice Cream
Remember the chocolate malts of your youth? Turn them into an ice cream flavor.
Herb-Infused Olive Oil
Use this flavorful oil in salad dressings or drizzle over grilled meats or vegetables.
Deviled Egg Potato Salad
Two old standbys, deviled eggs and potato salad, join forces to make a true crowd-pleaser.