Grilled Portobello Mushroom Steaks
Try this meat alternative—grilled mushrooms—at your next barbecue.
Grilled Marinated Steak
A simple marinade turns flank, hanger, or sirloin steak into a tender, savory main dish.
Israeli Couscous with Mango and Cucumber
Sweet mangoes combine with Israeli couscous in this summery salad.
Mangrias with Malbec, Rum, Mangoes and Key Limes
Frozen cubes of mango float in a wine-rum concoction that's a perfect spring libation.
Beer Can Chicken
Pop open a cold one for you and for your chicken. You won't believe how juicy this bird is.
Chicken under a Brick
Fire up the grill, cover a brick with foil, prep a chicken, and you're ready for a succulent, tender chicken dinner.
Nora’s Grilled Chicken
Slice up some boneless chicken breasts, marinate them in the fridge, and you'll have dinner and snacks prepped and ready to go for several days.
Frites with Garlic and Tarragon
Oven-baked and crispy, these French "fries" make a great side for fish or steak.
Curried Fish and Melon Kebabs
Fruity fish kebabs are a low-cal dish that's perfect for a summer cookout.