Chicken Fajita Grill with Avocados and Honey Corn Cakes
Grilled chicken and a side of sweetened griddle cakes make for a great, summery dinner.
Walnut “Bean” Burgers
Although the recipe calls for lentils, try making them with yellow split peas as well, for a lovely and sturdy variation. The split peas will…
Pork Tenderloin with Fresh Corn Risotto
Celebrate the season with this garlic-studded, basil-encrusted pork tenderloin with a creamy sweet corn risotto.
Spicy Cranberry Riblets
Heat oven to 250F. Cut ribs between bones into serving pieces. Place ribs, meaty side up, in single layer in shallow baking pans. Roast uncovered…
Fast-off-the-Grill Chorizo Quesadillas
Heat a medium skillet over medium-high heat. Use a spatula to crumble the chorizo as you place it in the pan. Sauté the chorizo until…
Crispy Mandarin Riblets
Cut ribs into 1-rib pieces. Place in steamer basket or on steamer rack. Set basket over boiling water; cover pan and steam 30 minutes. Meanwhile…
Cubano Pork Appetizer Skewers and Cilantro-Citrus Dip
In small bowl, combine ingredients for rub. Spread on both sides of pork chops. Grill chops or broil 4 inches from heat source 3 to…
Teriyaki Pork Kabobs
On skewers, thread pork strips accordion-style with the mandarin oranges. Add a green pepper piece to the ends of each skewer. For sauce, in…
For the rub: Mix all ingredients together in a bowl. For the mop: Mix ingredients in a saucepan, heat to simmer. Arrange chicken in a…
Pork Kabobs with Tequila and Pineapples
Pork loin chunks are marinated in a gingery, garlicky sauce, then skewered and grilled.
Planked Big Easy Shrimp
Grilling shrimp on a hardwood plank is a great way to infuse them with the aromatic flavor of the wood.
Apricot-Basted Pork Satay with Grilled Fruit
Marinated in an Apricot Barbecue Sauce, pork tenderloin is grilled and served with wine- and honey-basted grilled fruit.