Jelly Roll Cake
A jam-filled rolled cake that is as delicious as it is pretty.
Chocolate Jelly Roll Cake
A simple jelly roll cake that can be dressed up for the holidays or served year round.
Relish 2013 Holiday Gift Guides
Hand-selected gifts for everyone on your wish list this year.
The Ultimate Brownie Recipe Guide
Make one brownie recipe seven ways—and get seven deliciously different results.
A Rustic Apple Crisp Recipe: Fall's Go To
An extra-pretty and easy-to-make apple crisp perfect for the fall season.
Mexican Menu for Dinner
Meet cookbook author Pati Jinich and make an authentic Mexican dinner for your family.
This filling vegetable curry has many Thai classic tastes and textures.
The soy marinade makes for delicious pan drippings that are whisked into an orange juice-based sauce for the Asian Roast Turkey.
This meal is so easy to make and it’s loaded with lean protein, veggies, and some added fruit for sweetness.
Doctor up a plain-old burger with Asian seasoning and crunchy slaw for a delightful new twist
If the mention of pork brings to mind plain chops, this flavorful stir-fry, with its luscious peanut sauce, crisp red peppers and bed of buckwheat noodles, will be a delicious surprise.
In addition to being an excellent source of tryptophan and protein, lean beef provides plenty of selenium, zinc, iron, and B complex vitamins to help you fight stress. Choose organic, grass-fed beef if you can to avoid pesticides and hormones that potentially can interfere with your own.
Try this sugar-busting recipe from Dr. Jacob Teitelbaum's "The Beat Sugar Addiction Now Cookbook."
Skewers of savory chicken and a luscious peanut sauce for dipping. Satay is the perfect dish for introducing kids to the flavors of the world.
The mint and lemongrass give it freshness, as does the tangy dressing.
This is not your typical cloying sweet-n-sour dish, these black pepper marinated shrimp are enrobed by tamarind-lime glaze.
So rich and savory, I like to serve this with ready-made pickled mustard greens.
This hauntingly addictive smoky fire-roasted relish can be scooped up with nearly anything—fresh veggies as described below, or grab a bag of chips and start scooping.
The Vietnamese “hamburger,” Bahn Mi is a healthy sandwich you can make with leftover Korean Grilled Beef and Quick Veggie Pickles.
When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.
This simple recipe requires almost no equipment and not much time.
Essential Holiday Baking Tips
Eggs Benedict: A History Lesson
Our tasty and fun Christmas gifts for friends won't break the bank.
Ring in the holidays with one of these festive holiday 5Ks.
These hand-picked gifts are perfect for the finance geek, eco-conscious or holiday hostess on your list.
Dear Addie offers five reasons why this girl should steer clear of Instagram for now.