Looking for appetizers for your next summer soiree or holiday party? Our collection of more than 3,000 tested and trusted recipes includes an hors d'ouevre that will keep your guests buzzing long after the last bite.
Grilled Shrimp with Orange and Habanero Mojo
These fiery hot and citrus-laced shrimp will really get your mojo working.
Dairy Hollow House Skillet-Sizzled Cornbread
Old-fashioned buttermilk cornbread warms heart, body and soul—and served warm, slathered with sweet melted butter it’s transcendant.
Egg Rolls and Dipping Sauce
No need for take-out when you can make superior eggrolls in your own kitchen.
Fried Green Tomatoes with Peach Chutney
The juicy acidity of the tomatoes is balanced by the sweet and spicy chutney in a famous classic that oozes Southern charm.
Gulf Ceviche with Tequila and Lime
Ceviche is sublime party food and a light, fresh-tasting seafood appetizer.
Guacamole with Serrano and Lime
Guacamole is perfectly simple to do well, and it will never taste better than the minute after it’s made.
Roasted Red Pepper Spread
This tangy dip is perfect with a malty whole-grain bread or as a spread for turkey sandwiches!
Chicken is marinated in coconut milk, coriander, turmeric and cumin, the skewered and grilled. Serve with your favorite peanut sauce for dipping.
Grilled Shrimp and Bell Peppers
A surprising pesto with pistachios takes humble seafood skewers to new flavor heights.