All-American cookout and picnic favorites like hamburgers and barbecue, comfort dishes like macaroni and cheese and New England clam chowder, American cuisine stars the recipes of new American chefs and home cooks, plus classic dishes like American Chop Suey and Shoo-Fly Pie.
Classic Iced Tea
Although tea is among the oldest beverages known, making a classic iced tea is still an art. This recipe ensures success every time.
Curried Plank-Grilled Salmon
The curry-seasoned marinade and refreshing cucumber-mango relish give grilled fish a decidedly international flair.
Quick Kids’ Pizza
Pre-made dough and simple homemade sauce from pantry ingredients ensure a pizza that’s both quick and good.
Spiced Plank-Grilled Salmon
We dare you to walk the plank this summer and roast salmon using this traditional and fun grilling technique.
Bananas, pecans, and some butter and honey make these whole-wheat pancakes what breakfast should be.
Banana Cream Pie
It’s the kind of pie clowns get thrown at them, but you’ll want to eat Banana Cream Pie instead.
Banana Breakfast Coffee Cake
This breakfast cake is like banana bread with the streusel topping you can’t get enough of.
The classic Cobb Salad is back and as popular as it was when it first became a hit in the 1930s at the Hollywood Brown Derby restaurant.
Crispy Iron Skillet Chicken
Sautéeing and then oven-roasting gives this rustic chicken a crunchy crust and keeps it moist and succulent inside.