All-American cookout and picnic favorites like hamburgers and barbecue, comfort dishes like macaroni and cheese and New England clam chowder, American cuisine stars the recipes of new American chefs and home cooks, plus classic dishes like American Chop Suey and Shoo-Fly Pie.
Crispy Iron Skillet Chicken
Sautéeing and then oven-roasting gives this rustic chicken a crunchy crust and keeps it moist and succulent inside.
Homey, comforting Indian pudding is great for dessert — and leftovers are terrific for breakfast!
Cranberry Maple Sauce
A touch of crisp New England autumn resides in every splash of pure maple syrup.
Corn Pudding from Holly Hill Inn
This sweet cream corn recipe is from the Holly Hill Inn in Midway, Ky.