All-American cookout and picnic favorites like hamburgers and barbecue, comfort dishes like macaroni and cheese and New England clam chowder, American cuisine stars the recipes of new American chefs and home cooks, plus classic dishes like American Chop Suey and Shoo-Fly Pie.
A fan of traditional hot chicken? This spicy stacked sandwich recipe is for you.
Beef Sliders with Bacon, Caramelized Onions and Whiskey Sauce
Rich brisket sliders topped with caramelized onions, crispy bacon, and a tangy whiskey sauce. A force to be reckoned with.
Caramelized Banana Butter Pecan Cake
Rich layer cake finished with a generous drizzle of caramel and an oat-pecan crumble.
Mushroom Meatloaf with Onion and Red Wine Jus
Move over, tomato sauce. This mushroom meatloaf is cozying up to a rich red wine and caramelized onion sauce, instead.
Caramel Turtle Fudge
Rich chocolate fudge layered with gooey caramel and crunchy pecans—an irresistible combination of classic flavors.
Fried Chicken Biscuits with Sweet Apricot Mustard
Fresh herb-fried chicken, sandwiched between from-scratch biscuits, finished with an apricot-mustard relish.
Oven-Fried Pickles with Homemade Ranch Dip
Crunchy breaded and baked dill pickle spears, served alongside a cool, creamy dipping sauce.
Pork Meatloaf with Apples and Sage
The classic pairing of pork and apples shines in this ultra-tender meatloaf recipe.
BBQ Chicken Pizza with Spiced Walnuts
This tangy barbecue pizza is a major hit for game days—or any kind of day, really.
Beef Sliders Stuffed with Gorgonzola and Walnuts
The classic pairing of walnuts and Gorgonzola cheese takes beef sliders to entirely new heights.
Loaded Sweet Potato Nachos with Cayenne Sour Cream
A healthier take on classic baked nachos—topped with an irresistible spicy sour cream sauce
Skillet Pork Tenderloin
Juicy and flavorful, this fruit-sweetened tenderloin is an ideal main course.
Bacon-Cheese Quick Bread
With a double wallop of cheesy flavor, this quick bread takes advantage of a surprising secret ingredient.