Cappuccino Snap Shake

  • Yield: 1 servings


1cup strong brewed regular or decaffeinated coffee, cooled
1cup 2-percent soy, rice or oat milk
1/2cup vanilla or coffee frozen yogurt
5 ice cubes, crushed or 1/2 to 3/4 cup crushed ice
1/2teaspoon ground cinnamon
1tablespoon unsweetened cocoa, optional
1tablespoon creamy peanut butter


  1. In a food processor fitted with the metal blade or a blender, puree all ingredients until smooth.
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