You are here: Home » Recipes » Buttermilk Waffles Buttermilk Waffles Recipe by Favorite Recipes Press Yield 6 servings Here's a simple recipe for traditional buttermilk waffles. PrintEmail Ingredients 2 eggs2 cups buttermilk1 teaspoon baking soda2 cups sifted flour2 teaspoons baking powder1/2 teaspoon salt1/3 cup margarine, melted Syrup, whipped butter or fruit sauce Instructions Beat eggs well. Add the rest of the ingredients and beat until smooth. Batter will be thin. Bake in a waffle iron until golden brown. Serve with your favorite syrup, whipped butter or fruit sauce. Recipe reprinted with permission from The Junior League of Eugene’s A Taste of Oregon (Eugene, Oregon, 1980).