You are here: Home » Recipes » Butter Lettuce with Avocado and Grapefruit Butter Lettuce with Avocado and Grapefruit Recipe by Relish Yield 6 servings PrintEmail Ingredients Dressing:1/4 cup extra-virgin olive oil1 teaspoon Dijon mustard1 tablespoon white wine vinegar1 tablespoon minced fresh tarragon, or 1 teaspoon dried1 tablespoon minced shallot1/4 teaspoon salt Freshly ground black pepper1/4 cup chopped pecans, toastedSalad:8 cups torn butter or bibb lettuce1 medium avocado, diced1 pink grapefruit, peeled and sectioned (juice reserved) Instructions To prepare dressing, combine all ingredients and whisk until well combined. To prepare salad, place lettuce in a large bowl. Drizzle dressing and reserved grapefruit juice on top. Toss well. Divide among 6 chilled salad plates. Top with avocado and grapefruit sections.