Blueberry and Orange Yogurt Breakfast Parfait
- Yield 4 servings
Juicy ripe blueberries team up with crisp granola and creamy orange low-fat yogurt for summer-hued layers of lusciousness.
- 1 cup granola
- 3 -- (5-ounce) cartons low-fat orange yogurt
- 4 cups fresh blueberries
- Divide and layer ingredients into four glasses, starting with granola, blueberries then yogurt. Repeat. Garnish with fresh orange zest.