Blueberry and Orange Yogurt Breakfast Parfait

  • Yield 4 servings

Juicy ripe blueberries team up with crisp granola and creamy orange low-fat yogurt for summer-hued layers of lusciousness.


1 cup granola
3 -- (5-ounce) cartons low-fat orange yogurt
4 cups fresh blueberries


  1. Divide and layer ingredients into four glasses, starting with granola, blueberries then yogurt. Repeat. Garnish with fresh orange zest.