Bleu Bites

  • Yield: 2 dozen

Ingredients

4ounces bleu cheese
2teaspoons minced onion
2teaspoons butter
3ounces neufchatel cheese
1medium egg
1box refrigerated prepared pie crust

Instructions

  1. Preheat oven to 425 degrees Fahrenheit.
  2. Combine cheeses, onion, butter and egg in a small bowl. Beat until fluffy. Cover and refrigerate.
  3. Roll out pie crust onto lightly floured surface. Cut into 1-inch wide strips horizontally, then vertically to creat 1 inch squares.
  4. Lightly grease a mini muffin tin.
  5. Place one crust square per muffin cup.
  6. Remove cheese mixture from refrigerator and spoon about 1/2 tsp. of mixture into each pastry square.
  7. Bake for 12-15 minutes or until golden brown. Top with a sprinkle of shredded cheddar cheese and paprika, if desired.
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