Black Forest Brownie Cake

  • Yield 10-12 servings

This recipe is even better the next day if you have left overs.

Ingredients

1 large can of cherry pie filling
1 box Fudge Brownie mix
8 ounces whipped topping

Instructions

  1. Spray one 9 x 13 glass dish with butter spray. Open and spread one large can of cherry pie filling evenly on bottom of dish.
  2. Mix fudge brownie mix according to box directions and pour over the cherries. Bake by box directions in a 350F oven. Let cool to room temperature. Serve warm with whipped topping (optional).

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