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Best Hot Fudge Sauce
Recipe by kerinerin
Yield 10-12 servings
Ingredients
1 1/3 cups evaporated milk
1/2 cup butter
6 ounces chocolate bits
2 cups confectioners sugar
1 teaspoon vanilla
Instructions
Over medium heat ina double boiler melt butter and bits. Add confectioners sugar and evaporated milk. Boil 8 minutes stirring all the time. Remove from heat. Add vanilla.You could also add Kahula for adults. This is delicious over peppermint stick ice-cream. It keeps for weeks in the refridgerator.
A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.
