Banana and Nutella Smoothie with Chopped Almonds

Kitchen Tested
  • Yield 6 servings
  • Prep 5 mins
  • Cook 0 mins

If there is a way to improve on Nutella, this is it—a smoothie for a perfect snack.

Banana and Nutella Smoothie
Mark Boughton Photography / styling by Teresa Blackburn

This smoothie is rich from Nutella—a spread made from chocolate and hazelnuts—and healthy from bananas, soy and yogurt.


1 cup Nutella spread (found in the peanut butter aisle)
1/4 cup creamy peanut butter
2 cups vanilla yogurt
1 1/4 cups soy milk
4 medium frozen bananas
Chopped almonds (optional)


  1. Combine Nutella, peanut butter, yogurt, soy milk and banana in a blender. Process until smooth. For a thinner texture, add 1/4 cup more soy milk and 3 or 4 ice cubes and process until ice is crushed.
  2. Pour into glasses. Garnish with chopped almonds, if desired.

Recipe courtesy of Camp Beckwith, Fairhope, Ala.