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Baked Apple Cinnamon French Toast

Recipe by King's Hawaiian Bread

1/2 loaf (16 oz pkg) King's Hawaiian Sweet Bread, cut into 1-inch cubes

4 eggs, slightly beaten

1-1/2 cup milk

1/2 cup sugar, divided

2 teaspoons ground cinnamon, divided

1 large apple, peeled, cored and thinly sliced

2 teaspoons butter or margarine

Preheat oven to 350F.
Place bread cubes in greased 8×8-inch baking dish.
Combine eggs, milk, 1/4 cup of sugar and 1-1/2 teaspoons of cinnamon in medium bowl; mix well.
Pour half the egg mixture evenly over bread cubes. Cover top with apple slices.
Pour remaining egg mixture over apple slices.
Mix remaining 1/4 cup sugar and 1/2 teaspoon cinnamon together in small bowl; sprinkle evenly over apples. Dot with butter.
Bake 40-45 minutes until knife inserted in center comes out clean.