Baked Apple Cinnamon French Toast

  • Yield 4 servings
  • Prep 15 mins
  • Cook 40 mins


1/2 loaf (16 oz pkg) King's Hawaiian Sweet Bread, cut into 1-inch cubes
4 eggs, slightly beaten
1-1/2 cup milk
1/2 cup sugar, divided
2 teaspoons ground cinnamon, divided
1 large apple, peeled, cored and thinly sliced
2 teaspoons butter or margarine


  1. Preheat oven to 350F.
  2. Place bread cubes in greased 8×8-inch baking dish.
  3. Combine eggs, milk, 1/4 cup of sugar and 1-1/2 teaspoons of cinnamon in medium bowl; mix well.
  4. Pour half the egg mixture evenly over bread cubes. Cover top with apple slices.
  5. Pour remaining egg mixture over apple slices.
  6. Mix remaining 1/4 cup sugar and 1/2 teaspoon cinnamon together in small bowl; sprinkle evenly over apples. Dot with butter.
  7. Bake 40-45 minutes until knife inserted in center comes out clean.



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