Baja Tacos

  • Yield 4-6 servings


1 can organic black beans, drained
1 can organic sweet corn, drained
1 -- red onion, diced
1 -- medium tomato, diced
1 -- jalapeno pepper, diced; with seeds if you like heat, without if you don't
2 tablespoons lime juice
1 tablespoon olive oil
2 tablespoons cilantro, diced
1 dash hot sauce
1 dash salt
1 dash black pepper


Add all ingredients to a large bowl.  Stir to combine.  You can eat right away, but this is better after being in the fridge for a day or two.



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