You are here: Home » Recipes » Avocado Lemon Salsa Avocado Lemon Salsa Recipe by fancynancy Yield 4 to 6 servings PrintEmail Ingredients 1/2 cup chopped tomato1/2 cup chopped onion1/2 cup chopped black olives1/4 cup whole corn drained1/4 cup chopped cucumber1/4 cup olive oil1/4 cup lemon juice1/2 cup chopped avocado blended in b-4 seving Instructions Chop and mix everything in medium bowl EXCEPT avacado. Chill at least 2-3 hours. Add in avacado just before serving to prevent browning of avacado. Can also add salt pepper and a little basic or oregano if desired. Serve with chips or add on top of salads.