You are here: Home » Recipes » Asparagus Casserole Asparagus Casserole Recipe by pavo1963 Yield 4 servings PrintEmail Ingredients 5 -- new potatoes2 -- green onions,chopped2 cups -- fresh asparagus4 slices -- American cheese1/4 cup -- butterto taste -- salt and pepper Instructions Peel and slice potatoes into greased 2-quart casserole. Sprinkle chopped onions on top and add cut asparagus. Dot with butter, season to taste and cover tightly. Bake at 350 degrees Farenheit for 45 minutes. Lay cheese on top to melt before serving.