Arugula Salad with Strawberries and Feta

  • Yield: 8 servings
  • Prep: 15 mins
  • Cook: 0 mins

Ingredients

Vinaigrette:
1/4cup fresh lime juice
1teaspoon honey
1/2teaspoon kosher salt
1/4cup extra virgin olive oil
-- Freshly ground pepper
Salad:
8cups arugula
3cups halved strawberries
3/4cup feta cheese

Instructions

  1. To prepare vinaigrette, combine all ingredients in a jar. Close tightly and shake vigorously to combine.
  2. To prepare salad, place arugula in a large salad bowl and toss with the vinaigrette. Divide greens among 4 salad plates; top with strawberries and feta.

Nutritional Info *per serving

  • Calories 130
  • Glycemic Load 0.40
  • Fat 10g
  • Saturated Fat 3g
  • Polyunsaturated Fat 1g
  • Monounsaturated Fat 6g
  • Cholesterol 15mg
  • Sodium 280mg
  • Potassium 190mg
  • Carbohydrate 7g
  • Fiber 2g
  • Sugars 5g
  • Protein 3g
  • Trans Fat 0g
  • Vitamin A 10%
  • Vitamin C 70%
  • Calcium 10%
  • Iron 4%
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