Middle Eastern Recipes
If you're searching for a the best hummus recipe, a Middle Eastern grilled cheese sandwich, halal cart chicken, or homemade pita, you're in the right place.
Ka'ak al Quds (Jerusalem Sesame Bread)
Mansaf (Palestinian Spiced Lamb With Rice and Yogurt Sauce)
Maftool (Palestinian Wheat Pearls in a Vegetable, Chickpea, and Chicken Stew)
Break Your Fast During Ramadan with this Savory Persian Lamb and Wheat Berry Porridge
Fāloodeh (Persian Frozen Noodle and Rose Water Sorbet)
Fesenjān (Persian Pomegranate and Walnut Meat Braise)
Explore Middle Eastern
Kashk-o-Bādemjān (Persian Braised Eggplant With Kashk)
Māst-o-Khiār (Persian Yogurt with Cucumber)
Khoresh-é-Bādemjan (Persian Meat and Eggplant Stew)
Sholeh-Zard (Persian Saffron Rice Pudding)
Kotlet (Persian Ground Meat and Potato Patties)
Sālād-é-Shirāzi (Persian Cucumber and Tomato Salad)
Homemade Labaneh (Labneh)
Basbousa Bel Ashta (Semolina Cake With Ashta Cream Filling)
Egyptian Fatta
Egyptian Bissara (Split Fava Bean Dip)
Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce
Traditional Toum (Lebanese Garlic Sauce) Recipe
The Best Baba Ganoush Recipe
Homemade Pita Bread Recipe
Chicken and Lentil Stew With Tomatoes and Onions Recipe
Maqlubeh (Palestinian "Upside Down" Meat, Vegetables, and Rice)
Msakhan (Palestinian Flatbreads With Onion, Sumac, and Spiced Roast Chicken)
Taboon (Palestinian Flatbread)
Shurabet el Eid (Holiday Soup) Recipe
North African Tuna and Rice Salad
Labaniyeh bil Ruz (Garlicky Yogurt and Rice Porridge) Recipe
Qidreh (Palestinian Bone-In Lamb With Spiced Rice)
Kafta bi Bandora (Palestinian Ground Meat Patties in Tomato Sauce)
Dawali (Palestinian Stuffed Grape Leaves)
Hashweh (Palestinian Spiced Rice and Meat)
Salata Falahiyeh (Palestinian or Farmers Salad)
Homemade Falafel
8 Ways to Use Tahini
Sabich Sandwiches (Pitas With Eggplant, Eggs, Hummus, and Tahini)
Zhug (Yemenite Hot Sauce With Cilantro and Parsley) Recipe
Kanafeh (Middle Eastern Cheese and Phyllo Dessert) Recipe
Mejadra From 'Jerusalem'
Basic Hummus Recipe from Ottolenghi's 'Jerusalem'
Tahini Sauce With Garlic and Lemon
The Best Smooth Hummus Recipe
Hummus Masabacha (Hummus With Whole Chickpeas) Recipe
Preserved Lemons Recipe
Spicy Ful Medames (Fava Beans) With Olive Oil and Chile Recipe
Stuffed Eggplant with Lamb and Pine Nuts from 'Jerusalem'
Tabbouleh Salad Recipe
Einat Admony's Chicken Soup With Gondi (Iranian Chicken and Chickpea Dumplings) Recipe
Na'ama's Fattoush from 'Jerusalem'
Turmeric Chicken with Sumac and Lime from 'The New Persian Kitchen'
Apple-Ginger Tishpishti (Gluten-Free Almond and Walnut Cake)
Grilled Flatbread With Olive Oil and Za'atar Recipe
Cheese Bourekas Recipe | Cook the Book
King of Falafel & Shawarma's Falafel from 'New York a la Cart'
Garlicky Eggplant and Tomato Spread (Mirza Ghasemi) from 'The New Persian Kitchen'
Kofte Kebabs With Spicy Harissa Yogurt Sauce and Grilled Flatbread (Minced Lamb Kebabs) Recipe
Falafel With Black Olives and Harissa Recipe
Couscous and Mograbiah With Oven-Dried Tomatoes From 'Ottolenghi'
Do You Dukkah? All About the Middle East's Addictive Blend of Nuts, Seeds, and Spices
Lebanese Kofta Recipe | Grilling
Open-Faced Ka'ak Sandwich With Avocado, Za’atar, and Halloumi Recipe
Ka'ak With Za’atar, Turmeric, and Nigella Seed Recipe
Pine Nuts, Sumac, and Parsley Are Unlikely but Delicious Partners for Scrambled Eggs
Kanafeh Is the Crispy, Gooey, Nutty, Syrupy Dessert for Cheese Lovers
12 Middle Eastern Recipes, From Baba Ganoush to Zhug