Gingerbread Trifle

Serves: 8 Save

Ingredients (27)

  • an altered recipe from eatingwell.com and me:
  • 1 1/4 cups cake flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 teaspoon ginger
  • 1/2 teaspoon allspice
  • 1/4 teaspoon nutmeg
  • 1/2 cup granulated sugar
  • 2 egg whites
  • 1/2 cup buttermilk
  • 1/4 cup molasses
  • 2 tablespoons canola oil
  • from eatingwell.com:
  • 3 cups milk
  • 2 eggs
  • 1/3 cup cornstarch
  • 1 1/2 tablespoons vanilla extract
  • food coloring
  • 2/3 cup sugar
  • 1/4 teaspoon cream of tartar
  • 3 tablespoons water
  • Trifle:
  • 3 pears
  • citrus juice
  • raspberries

Directions

Learn how to make this recipe at Oh Sweet Basil