Greek Salad in Jars Recipe

Ingredients (16)

• For the salad dressing:
• 3 tablespoons red wine vinegar
• 1/4 teaspoon salt
• Pinch black pepper
• 1/4 teaspoon dried oregano
• 1 teaspoon honey
• 5 tablespoons olive oil
• For the salads:
• 1/4 medium red onion, thinly sliced
• 1 cup cherry tomatoes, halved
• 1/2 large English cucumber, sliced
• 1 yellow or orange bell pepper, cut into 1/2-inch pieces
• 3/4 cup black ripe olives
• 1/2 cup (4 ounces) crumbled feta
• 4 small handfuls fresh baby spinach, or other dark leafy greens of choice
• 4 pita bread rounds, halved, to serve (optional)