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Rum Raisin Ice Cream
Ingredients (7)
- 12 large egg yolks
- 2/3 cup sugar
- 2 cups heavy whipping cream
- 2 cups milk
- 1 tablespoon pure vanilla extract
- 1 1/4 cups dark rum, divided
- 2 cups dark raisins
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Don Julio Blanco Tequila
- 0.5 oz. Triple Sec
- 0.75 oz. Fresh Lime Juice
- 0.5 oz. Sugar Syrup
- 2 dashes of Hot Sauce
- 1 dash of Salt
- Ice