10 Easy Twists on Classic Chicken Parmesan
By Katherine Foreman on February 25, 2016Sandwich it, bake it, meatball it, wrap it, lighten it up—there’s no end to the delicious possibilities for the flavors of classic Chicken Parmesan. To inspire you to mix up your at-home Italian endeavors, we’ve rounded up 10 of the most shared spins making the rounds on social media.
Oven-Baked Chicken Parm Sandwiches
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Grilled to perfection, this sandwiched version of the classic Italian dish will melt in your mouth.
Taste and Tell
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Incorporate quinoa into your breading for an extra-crunchy bite (and an added kick of nutrition).
Damn Delicious
Lightened-Up Baked Chicken Parmesan
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Always gotta have a few guilt-free variations of your favorite comfort foods!
Skinny Taste
Slow Cooker Chicken Parmesan Soup
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A hearty bowl of this stuff can cure even the gloomiest of rainy day blues.
Foxes Love Lemons
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Two classic Italian dishes combine! Pop this bad boy in the oven, and prepare to be changed.
Gimme Some Oven
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For another hand-held take on classic Chicken Parm, stuff wonton wrappers and bake until crispy.
Andie Mitchell
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Delicious for dinner—equally delicious reheated the next day. A true weeknight gem.
Thriving Home Blog
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This bite-sized variation of the classic entrée is perfect served solo, or as a complement to a side of pasta or veggies.
Dinner: A Love Story
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Because who doesn't love sliders? Great for parties, great for game day, and even greater for a Friday night in.
The Slow Roasted Italian
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One easy way to mix things up? Go vegetarian! Eggplant Parmesan is an equally delicious, meat-free alternative to chicken.
Minimalist Baker
