Find thousands of free recipes created and tested by Relish editors, chefs and home cooks just like you. Explore our collection of quick-and-easy dinner recipes, luscious dessert recipes, holiday menus and seasonal recipes made with fresh accessible ingredients.
Turn Halloween Candies into Cookies
Got leftover Halloween candies? Tuck them into these basic, easy cookies.
Honey-Poached Apples for Dessert
Chef Jon Ashton shares tips and a recipe using his favorite fall fruit.
Three Recipes from Vermont Fresh Network
Saluting Vermont’s farmers and the restaurants that support them, and vice versa.
Beer and Cheese Pairings
Celebrate St. Paddy’s with a bit o’ the blarney, a little cheese, and a cold pint…or two.
Two Tortellini Recipes for Kids
Tempt young appetites with tortellini and simple, good-for-you toppings.
Four Simple Ways to Use Tomatoes Now and Later
Enjoy ripe summer tomatoes all year round with these recipes.
Recipes from the Basque Country
Hearty food with a generous spirit endures in the Basque cuisine of the American West.
Recipes from St. Olaf Garden Research and Organic Works
College students learn the beauty and flavor of local, sustainable produce.
Easy on the Wallet Chicken Dinner
Garlic, wine and chicken thighs mingle in this quick and easy braise.
Two-Cheese Italian Burger
Relish Chef Jon Ashton embraces Italy in a burger with this recipe. Jon makes an indentation in the center of each patty, which makes it…