Tomato Soup: Beyond the Can

August 23, 2012

Repurpose extra cans of tomato soup for an early autumn crowd-pleaser.

Mark Boughton

Whose pantry is ever without a few cans of condensed tomato soup? Not ours. Paired with a grilled cheese sandwich, it’s a quick, comforting dinner. Here’s another great use: a super-moist meatloaf, surrounded by tender vegetables. Serve it up on the first chilly fall evening.

—Candace Floyd, Managing Editor

Meatloaf with Tomato Soup

Meatloaf with Tomato Soup

Tomato soup adds just a touch of sweetness to a super-moist meatloaf.


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