The Best Cake You’ll Ever Eat

Baking,Dessert,Featured Article,Recipes
October 26, 2011

Breadcrumbs, not flour, take the cake in this extraordinary confection.

Chocolate Walnut Cake
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Not quite chocolate, coffee or vanilla, this cake is a delicious amalgam of ground nuts and eggs, and we bet it’s the best cake you’ll ever eat.
It’s also flourless, making it easily gluten-free. It’s from chef George Bernas, who with his wife, Doris, owns and operates the Brandywine Inn, a small, 40-seat restaurant  in Monroe, Ohio. They serve this at the restaurant’s Thanksgiving dinner. You’ll love it. Pilgrim’s honor.

chocolate-walnut-cake-white-chocolate-cream-cheese-frost-ice-dessert-thanksgiving-gluten-flour-free-brandywine-inn-holiday-relish

Chocolate Walnut Cream Cake

With ground almonds and walnuts and breadcrumbs instead of flour, this cake is topped with a luscious buttercream frosting. Use gluten-free bread for a gluten-free cake.

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