You are here: Home » Thanksgiving » Thanksgiving Countdown: Asian Turkey Salad Thanksgiving Countdown: Asian Turkey Salad Thanksgiving,Featured Article,Holidays,Recipes http://relish.com/articles/thanksgiving-countdown/ by RelishNovember 24, 2011 Every day, a new Relish recipe to make your Thanksgiving a stellar success—from the big bird to cranberries to potatoes to pumpkin pie. http://pgoarelish2.files.wordpress.com/2011/11/tccountdowndayof.jpg Share this: Pin ItEmailPrint Thanksgiving may only represent one day on the calendar, but it's the culmination of weeks of planning and legwork. From carving out a final menu to making a shopping list to stuffing the turkey and wrangling it into the oven, Thanksgiving dinner is no job for lightweights. This year, though, we're giving you something new to be thankful for: We're taking the guesswork out of the mix with 24 perfect picks to make your holiday a snap to pull together…including a few wildcards that will also make it even more memorable. Share this: Pin ItEmailPrint Asian Turkey Salad This salad, based on one from Chef Jamie Oliver, infuses leftover Thanksgiving turkey with Asian flavors. Goat Cheese Mashed Potatoes How can one possibly improve on such a near-perfect food as mashed potatoes? By folding in tangy, earthy goat cheese, of course! Apple Crunch Pie Thinly sliced apples nestled under a crunchy streusel topping will be your new go-to apple pie—perfect for holidays and special occasions. Chile-Potato Gratin Potatos and cheese, spiced with chipotles, baked until bubbly. Sour Cream Loaf Pound Cake This lovely, moist pound cake can easily be turned into a shortcake dessert with fruit and whipped or ice cream. Cinnamon-Raisin Bread Pudding There are few comfort foods more quintessential than warm bread pudding. Mississippi Caviar This bean-based salsa is a hit at parties. Green Bean and Tomato Saute Almost like a warm green bean salad, this side dish has lots of flavor on tap. Pomegranate Roasted Leg of Lamb Pomegranate, balsamic vinegar and rosemary -- Mediterranean flavors for roast lamb. Chile and Cheese Fritters Dip them in salsa, serve them with Mexican -- but make a lot, because they go fast. Oyster Pan Roast An old favorite, with good reason: this oyster dish is fast and satisfying. Spiced Pumpkin Pie Vary the spices to get it just the way your crowd likes it. Butternut Squash and Cheese Panade Perfect as a vegetarian main dish or as a hearty side. Sorghum Frozen Yogurt The distinctive flavor of sorghum and the tang of yogurt meet in a one-of-a-kind dessert. Tennessee Whiskey Cake This moist cake features sorghum and Tennessee whiskey. Roasted Vegetables with Miso Sauce An assortment of beets, parsnips, carrots and Brussels sprouts with an Asian flair. Thanksgiving Countdown: Asian Turkey Salad Every day, a new Relish recipe to make your Thanksgiving a stellar success—from the big bird to cranberries to potatoes to pumpkin pie. Oyster Dressing A Low Country classic, this oyster dressing crowns any menu with dressy elegance. Gratin of Greens A comforting and healthy, rice and greens casserole tailor-made to stick to your ribs. Pomegranate-Glazed Turkey Pomegranate and cardamon make a different glaze for turkey.