7 Slow Cooker Breakfast Recipes to Try ASAP
Not a morning person? Hack your routine with this arsenal of easy slow cooker breakfast recipes.
Kitchen Hacks: How to Get Rid of Weird Kitchen Smells
Last night's aroma can easily become today's odor. Here's how to banish weird kitchen smells in just five minutes.
How to Make Pumpkin Spice Latte Cupcakes
Looking for a new take on the pumpkin spice latte? This recipe packs everything you love about a PSL right into a cupcake.
The Pioneer Woman’s Cheese Stuffed Shells
Look alive, pasta fans. Ree Drummond is sharing her recipe for quick-and-easy cheese stuffed shells.
11 Healthier Takes on Takeout Classics
Put. The takeout menu. Away. When you're in a hurry—or you've got a craving—opt for these healthier versions instead.
Copycat Milano Cookie Recipe
Milano cookies are a no-brainer. But why settle for store-bought when you can achieve the freshly-baked version right in your own kitchen?
23 Foods You Can Make In a Muffin Tin
With these 23 muffin tin recipes, you can create perfectly miniature meals for any hour of the day.
Cocktails for a Crowd: Mix n’ Match Tom Collins Bar
Making cocktails for a crowd? Consider a build-your-own cocktail station with classic Tom Collins ingredients, plus herb-infused syrups.
Three New Takes on the Classic Margarita
These three tequila cocktail recipes feature cool-weather flavors to see you through the fall and winter months.
11 Fall Ingredients to Get Excited About
A seasonal produce guide for the crisp fall months—including a few vastly underrated autumn gems. Not a pumpkin in sight!
Angostura and Beyond: Beginner’s Guide to Cocktail Bitters
Brush up on the history and uses of cocktail bitters. Hint: these babies go way beyond the bar.
The Five Mother Sauces: Master the Classics
From classic tomato to creamy Béchamel, learn to master the five "must-know" mother sauces of French cuisine.
The Fastest Way to Chill a Bottle of Wine
This awesome wine-chilling hack will have you ready for company in a snap.