Don't let weekend brunch derail your diet. Try our tasty takes, like a green tomato tart, on the most lazy-day meal of the week.
The weekend brunch buffet can be a dieter's worst enemy—lots of eggy, cheesy, gravy-topped dishes and little more than bran muffins in the way of healthy choices. Here are a few brunchables that make the most of every calorie and fat gram while packing a powerful punch of tempting flavor.
Before the first frost hits, harvest your late-run green tomatoes and whip together this sweet and crumbly breakfast cake.
Prepare the spinach nests up to two days ahead for an easy egg brunch dish.
This Indian-inspired breakfast cereal stars bulgur and blueberries.
Cook wild rice for dinner and save the leftovers for this breakfast quiche.