Quiche. This dish may sound fancy (it is French, after all), but when you look at it for what it really is—baked eggs—it’s not as fancy as it seems. And in this recipe from Pure Wow, they’ve made an even more laid-back version thanks to a nontraditional crust (that’s gluten-free to boot!). Get the recipe here!
More to love from Pure Wow… Make-Ahead Breakfast Recipes For Busy Mornings