Holidays and special occasions like birthdays and anniversaries wouldn't be half as much fun without great food. We've got recipes for everything from Christmas cookies to Thanksgiving dressing to birthday cake.
A Birthday Meal from Chef Steve
Basil, chili peppers, ginger, lime, lemon grass, green extra-virgin olive oil, caramelized garlic, Parmigiano-Reggiano, fresh herbs and, of course, pasta—they’re the beginning of a beautiful meal.
Mother’s Day Menu with an International Flair
Tomato and Dill Salad and Russian Eggplant “Caviar” are beautiful starters to a simple Mother’s Day meal.
Say You Care with Food: The Good Neighbor Cookbook
A cookbook that offers tips and recipes to help you nourish friends old and new with something wholesome and inviting for practically any occasion—from baby showers to book club meetings to block parties to, yes, even funerals.
Authentic Irish Soda Bread
Celebrate St. Patrick’s day like a true Irishman with our sweet and simple Irish soda breads.
Corned Beef for St. Patrick’s Day
Why St. Patrick’s Day corned beef and cabbage isn’t as Irish as you think.
10 Recipes That Get Merry Like Mardi Gras
If Bourbon Street is calling your name this Mardi Gras season, take an armchair journey down to New Orleans with our collection of quintessential Fat Tuesday recipes.
Super Bowl Recipes with Beer
Our beer-soaked recipes make the most of your brewskies on Super Bowl Sunday.
Mardi Gras Cake
Crescent rolls form the basis for a quick-and-easy King Cake perfect for your Mardi Gras celebration.
New Orleans Muffuletta
New Orleans signature sandwich makes any Mardi Gras celebration a tasty affair.
Chinese New Year
Our authentic recipes will help you celebrate the Chinese New Year with zen to spare.
Good Luck Menu for New Year’s Day
Old traditions get new flavors—and still bring good fortune in the new year.
Lobster for New Year’s
Sharing is the new swank—follow the lead of one hostess who gets BYO on New Year’s Eve with a little help from her friends.
We Heart Souffles
A romantic, sweet souffle for Valentine’s Day—or any special occasion—is wonderful even it it falls, and delicious way to say “I love you.”
Make-ahead sweet and savory slice-and-bakes make you the hostess with the mostess.