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Baking

Dust up on your baking skills with our best bowl-to-oven recipes, from morning muffins to home-baked bread to reader recipes in the Relish Cake Project.
Greg Patent

Holiday Baking with Greg Patent

A journey into the heart of America's immigrant baking heritage featuring holiday favorites.

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Stollen and Panettone for the Holidays

Traditional Christmas breads with nuts and dried fruits are making a comeback this year.

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Christmas Brunch

Christmas Breakfast

Smoothies, casserole and coffeecake are casual and festive at the same time.

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Cranberry Cooking

Think outside the bag to showcase cranberries.

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Five Easy Pieces (of pumpkin pie that is). First up is a true original and features fall flavors at their very best: pumpkin, maple, and cream cheese. Recipe: Maple-Swirled Pumpkin Cheese Pie

10 Perfect Pies

More pie please! From pumpkin to chocolate pudding, here are 10 classic Relish recipes to sate your sweet-tooth this holiday season.

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Chocolate Walnut Cake

The Best Cake You’ll Ever Eat

Breadcrumbs, not flour, take the cake in this extraordinary confection.

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Cake Ladies

Cookbook author Jodi Rhoden celebrates the Southern tradition of ladies who not only take the cake, but bake it too.

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Angel Biscuits

Light-as-Air Biscuits for Breakfast or Brunch

Light as air and aptly named, angel biscuits are a divine addition to breakfast and brunch menus.

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Coca-Cola Cake

Coca-Cola Cake

Rich and indulgent, this four-layer cake chocolate cake is perfect for holiday celebrations and special occasions.

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Food Bloggers We Love: Baking Bites

Nicole Weston, author of popular food blog Baking Bites, gives us the inside scoop on her sweet musings and a recipe for decadent red velvet…

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Butter

Better Baking with Butter

One simple trick using butter will transform your baked goodies—not to mention yummy buttercream frosting.

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Almost too good to be true - our two-ingredient biscuits rely on whipping cream for liquid and fat and self-rising flour for leavening and dry ingredients. Quick bread indeed. Recipe: Whipping Cream Biscuits

Biscuit Love

From Southern "catheads" with sawmill gravy to Maryland Beaten Biscuits, everyone has a favorite way of baking and eating biscuits—here are a few of ours.

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Homemade Cookies

Cookie Recipe: Mom-Made, Kid-Approved

Relish Editor Jill Melton transforms candy cast-offs into magically delicious cookies that any kid will love.

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Since fruit filling is the star of most cobblers, you want to use the juiciest and best when available. Try our traditional strawberry cobbler in spring and summer months, when berries are at their best. Recipe: Fresh Strawberry Cobbler

Our 10 Best Cobblers

From peach to plum to pear, fresh fruits shine in this collection of our 10 favorite cobbler (and cobbler-like) desserts.

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Peach Cobbler

Peach Cobbler

Fresh summer peaches show off their juicy-sweet best in an old-fashioned cobbler.

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