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    • Shrimp and Avocado Salad

      Shrimp and Avocado Salad

      This shrimp salad is tangy and is a great addition for a summer dinner party.

    • Shrimp and Scallop Fajitas

      Grilled Shrimp and Scallop Fajitas

      A delicious way to combine the flavors of shrimp with your favorite Mexican dish.

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      Father's Day Menu from the Grill

      Our mouthwateringly good menu, featured this week on The Today Show, will leave the whole family full and happy.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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      15 Peak-Season Berry Recipes

      Have summer strawberries, blueberries, blackberries and raspberries for dinner and dessert.

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      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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You Are Here: Home » Food and Travel (Page 10)

Food and Travel

Whether you're traveling for business, on vacation, or heading out on a weekend road trip, getting a taste of local eateries, restaurants and food vendors is part of the fun. Tag along with us as we globe-trot in search of destination must-eats.
Dal

Indian Dal

Dal is Indian comfort food. It can range from soupy to solid and is flavored in countless ways.

View Article
Bananas-Foster-Relish.jpg

Big Easy Bananas Foster

Celebrate Mardi Gras with a little New Orleans flavor, a few flambéed bananas and a jigger or two of rum.

View Article
maine lobster roll

Maine Lobster Rolls

View Article

New American Cooking

Broaden your horizons with these recipes from Joan Nathan's New American Cooking.

View Article
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Featured This Week

  • The word watermelon conjures images of backyard parties, summer sun and sticky, happy hands. That being the case, we can't resist showcasing summer's sweetest memory-maker in as many recipes as we can muster. So in homage, we've gathered 14 of our favorites—cool and crisp salads, refreshing sips, and one very special grill-season recipe you'll want to fire up again and again.
    Juicy Watermelon Recipes for Summer

    A batch of 14 perfectly seasonal recipes featuring watermelon, a juicy summertime staple.

  • steak
    Steak with Three-Herb Chimichurri Sauce

    Chimichurri Sauce provides a fresh "green" taste to grilled steak. Sponsored by George Foreman® Grills.

  • Shaved Fennel-Golden Beet Salad
    Incredibly Fresh Summer Sides from a Family Farm

    Meet the owners of Turnbull Creek Farm and then get to know their two mouthwatering recipes.

  • Blueberry Lemonade
    Blueberry Lemonade Cocktail for Summer

    Early summer's favorite—blueberries and lemons—team up in this festive cocktail.

  • Thai Peanut Sauce
    3 Flavor-Packed Thai Recipes to Make at Home

    Thai cooking invites tweaking to get the flavors just the way you like them.

  • Thin crust, deep dish. Square, round. Red, white. Cheese-filled, meat-topped. When it comes to pizza, everyone has got a favorite—favorite city, favorite restaurant, favorite topping(s), favorite style. And though it’s a meal that originated in Naples, Italy, Americans have claimed it as our unofficial national dish. In fact, we’ve even dedicated an entire month to honoring pizza in its many forms and preparations. This month, in fact.

In celebration of National Pizza Month, Relish is taking a photo tour of pizza across America—a cross-country culinary expedition to uncover long-loved pies and legends in the (brick-oven) making. Plus, get some tips on how to make the perfect pizza at home!

—By Jennifer M. Wood
    America's 10 Best Pizza Restaurants

    Celebrate National Pizza Month and learn the secrets behind America's top-notch pizzerias.

© 2013 Relish, Publishing Group of America. All Rights Reserved.
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